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Italian Wine Education: “Brunello” by Guelfo Magrini

Posted By Joel on March 2, 2009

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Italy, Wine Education: “Brunello” by Guelfo Magrini

To say “Brunello di Montalcino” by Guelfo Magrini gives great information about Brunello is an understatement.  The book steeps the reader in the culture of Brunello and of Montalcino with wonderful focus on the wine, land, producers, production techniques, vineyards, vintages, local foods and products, recipes, traditions, flora, wildlife, art, and history.  Wonderfully shot photographs on all these topics convey an incredible regional intimacy and sense of place.

Available in English, German, Italian.  Ordering can be done via several places on the Internet.

Morganti Editori sas
via Morino, 5-37060 Sona (Verona)
telephone +39 045 6081114 and +39 045 6089739
fax +39 045 6089739
email: morgantieditori@morgantieditori.it
ISBN: 88-87549-27-3

Categories: Books, Culture, Food
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About the author

Joel

Joel Mack has worked for a celebrated importer / distributor of Italian wines and continues to study the wines and winemaking of Italy. He has advised many restaurants in making their Italian wine list selections and has provided training to restaurant staff. Today, Joel conducts wine classes and leads specialized private and corporate tastings of Italian wines. Joel carried out his higher education at a highly regarded College of Music and continues to extend an artistic point of view to Italian wine, balanced with factual information about wine, its nature and identity. By day, he applies his time to collaborative software technology. Joel can be contacted at joel@vintrospective.com.

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