Occhipinti Sicilia Bianco 2010

Him: how will I know I am in Istanbul if I cannot see ?

Her: you will smell the sea, hear the call to prayers, the cries of seagulls …. ( Thank you, F 🙂 )

Sometimes I think, as did Judy Collins about clouds (Both Sides Now), that I really don’t know wine at all.

occhipinti-sicilia-biancoTransported by Arianna Occhipinti’s Sicilia Bianco 2010, I sit, eyes closed, unable to see, smelling the sea, hearing cries of seagulls sounding very much like the opening notes of Bon Iver’s lovely cover of a Bonnie Raitt tune.

The power of wine to conjure memory and emotion, to transport us, remains to me a beautiful mystery.

Nonetheless, I remain gratefully willing to go.

Tasting Notes:

A personality of ocean-like calm intensity. Scents of shore grass, lemon, honey, herb and perspiration seem to capture the bittersweet saline perfume which clings to your skin after a day at the seaside. Light in the mouth, yet structured, finishes with a subtle sensation of tannin-laced minerals. Intriguing, fascinating, charming. Let it be said: Arianna Occhipinti continues to raise the bar for natural wines.

Food Pairing Suggestions:

Totally enjoyed this wine with Pacific salmon, couscous with petite peas and onion, spinach with garlic / olive oil. ( See Related Post for other food ideas . )

Related Post: Two Wines from Arianna Occhipinti

It's only fair to share...Share on FacebookShare on Google+Tweet about this on TwitterPin on PinterestEmail this to someone

Published by


Joel Mack has worked for a celebrated importer / distributor of Italian wines and continues to study the wines and winemaking of Italy. He has advised many restaurants in making their Italian wine list selections and has provided training to restaurant staff. Today, Joel conducts wine classes and leads specialized private and corporate tastings of Italian wines. Joel carried out his higher education at a highly regarded College of Music and continues to extend an artistic point of view to Italian wine, balanced with factual information about wine, its nature and identity. By day, he applies his time to collaborative software technology. Joel can be contacted at joel at vintrospective dot com.

Leave a Reply

Your email address will not be published. Required fields are marked *